LA NOSTRA
CARTA

Crispy pinsa bread with your choice of dipping sauce

Baked Provolone, Teruel Ham D.O.P., Semi-dried Tomato and Capers. Served with Olive Oil Toast and Oregano.

Baby Potatoes Sautéed with Garlic, Sweet Paprika and Oregano, Served with Our Roma Sauce of Mayonnaise and Grain Mustard

Thin-sliced Beef Roast Beef Style, with Patate della Nonna, Rocket, Semi-dried Tomato, Capers, Parmigiano 24M, Toast and Cacio e Pepe Cream.

Confit Artichokes, Crispy Guanciale and Smoked Scamorza Melted in the Oven.

Oven-baked Gnocchi, Pecorino Romano D.O.P. and Truffle Cream, Gratinated with Parmigiano Reggiano 24M.

Rosemary Aubergine Baked in the Oven, Melted Fior di Latte, Semi-dried Tomato, Parmigiano Reggiano 24M and Genovese Pesto.

Homemade Porchetta, Mortadella di Bologna, Spianata Romana and a Selection of Premium Italian Cheeses (Truffle, Barolo and Taleggio D.O.P.), with Walnuts, Fresh Grapes, Olive Tapenade and Toast. (For 3-4 People).

Mozzarella di Bufala Campana D.O.P., Tomato, Semi-dried Tomato, Rocket, Genovese Pesto and Balsamic Cream from Modena.

Tender Leaves, Sautéed Chicken Pieces, Semi-dried Tomato, Parmigiano Reggiano 24M, Homemade Croutons and Caesar Dressing.

Tender Leaves, Sautéed Guanciale, Pan-seared Goat Cheese, Semi-dried Tomato, Homemade Croutons, Walnut Crunch and Honey Mustard Sauce.

Tender Leaves, Burrata Pugliese D.O.P., Teruel Ham D.O.P., Seasonal Fruit, Semi-dried Tomato, Pumpkin Seeds and Red Fruits Balsamic Sauce.

San Marzano D.O.P. Tomato, with a Touch of Garlic, Basil, Oregano and Extra Virgin Olive Oil.

San Marzano D.O.P. Tomato, Sautéed Guanciale, Pecorino Romano D.O.P. and a Touch of Chilli.

Egg Yolk Emulsified with Pecorino Romano D.O.P., Crispy Guanciale and Black Pepper. No Cream, Just as in Rome.

Chicken Pieces Sautéed in Butter, Cream, Parmigiano Reggiano 24M, Pepper, Nutmeg and Garlic.

Traditional Ragù Alla Bolognese, Slow-cooked for 3 Hours. Served with Parmigiano Reggiano 24M.

100% Natural Pistachio Pesto, Extra Virgin Olive Oil, Parmigiano Reggiano 24M, Stracciatella and Pistachio Lemon Crunch.

Pasta with Parmigiano Reggiano 24M, Whipped Butter, Fresh Lemon with Its Zest and Black Pepper

Rigatoni with Gorgonzola D.O.P. Cream, Pecorino Romano D.O.P., Parmigiano Reggiano 24M, Caramelized Onion and Walnut Crunch

Genovese Pesto D.O.P., Burrata Pugliese D.O.P. on a Bed of Rocket, Semi-dried Tomato and Balsamic Cream from Modena.

King Prawns Sautéed in Butter and Garlic, Genovese Pesto D.O.P., Semi-dried Tomato and Parmigiano Reggiano 24M.

Tomato, Mozzarella Fior di Latte and Basil Sauce.

Tomato, Rosemary-roasted Aubergine, Genovese Pesto D.O.P., Parmigiano Reggiano 24M and Mozzarella Fior di Latte

Tomato, Porchetta Romana (Italian Roast Suckling Pig with Herbs and Garlic), Fresh Mushrooms, Mozzarella Fior di Latte and Basil Sauce

Tomato, Spicy Spianata Romana, Spicy León Chorizo, Mozzarella Fior di Latte, Red Onion and Chilli Touch

Tomato, Sautéed Guanciale, Pecorino Romano D.O.P., Red Onion and Mozzarella Fior di Latte.

Mozzarella Fior di Latte, Sautéed Guanciale, Egg Yolk, Pecorino Romano D.O.P. and Parmigiano Reggiano 24M.

Tomato, Sautéed Guanciale, Braised Chicken, Mozzarella Fior di Latte, Fresh Mushrooms and Smoked BBQ Sauce

Mozzarella Fior di Latte, Sautéed Guanciale, Goat Cheese, Caramelized Onion and Walnut Crunch

Mozzarella Fior di Latte, Fresh Goat Cheese, Parmigiano Reggiano 24M, Gorgonzola D.O.P., Taleggio DOP and Walnut Crunch

Mozzarella Fior di Latte, Gorgonzola D.O.P., Pear Caramelised with Honey and Thyme and Walnut Crunch.

Mozzarella Fior di Latte, Mushrooms, Egg Yolk, Melted Taleggio and Truffle Sauce.

Mozzarella Fior di Latte, Mortadella di Bologna, Stracciatella, Basil Genovese Pesto and Pistachio Crunch.

Mozzarella Fior di Latte, Slices of Porchetta Romana (Italian Herb-roasted Suckling Pig), Smoked Scamorza Cheese, Rocket and Pistachio Pesto

Tomato, Teruel Ham D.O.P., Semi-dried Tomato, Mozzarella Fior di Latte and Truffle Sauce

Mozzarella Fior di Latte, Teruel Ham D.O.P., Fried Artichoke, Pecorino Romano D.O.P., Fresh Mint and Lemon Zest

Tomato, Burrata Pugliese D.O.P., Mozzarella Fior di Latte, Semi-dried Tomato, Rocket and Pistachio Pesto.

Tomato, King Prawn Tails, Genovese Pesto D.O.P., Parmigiano Reggiano 24M, Chilli Touches and Mozzarella Fior di Latte

Mozzarella Fior di Latte, Adriatic Anchovy Fillets, Pumpkin Flowers, Stracciatella Cream, Olive Dust and Citrus Touch

Tomato, Red Pepper, Rosemary Aubergine, Courgette, Red Onion, Semi-dried Tomato, Mozzarella Fior di Latte and Basil Oil.

Our special house sauce

Spicy Roman-style tomato

Pecorino romano and black pepper cream

Genovese pesto with D.O.P. basil

Mayonnaise with black truffle cream

Artisan black olive and sun-dried tomato tapenade

Artisan tiramisù with the week's combination

Homemade Cheesecake with Parmigiano Reggiano 24M, Biscuit Base, Flower Honey and Walnut Crunch

Homemade Three-Chocolate Tart with Gluten-Free Biscuit Base and Raspberry Crunch

Freshly Brewed Illy Espresso, Artisan Stracciatella Ice Cream, Whipped Cream, Cinnamon and Cocoa Biscuit

Deconstructed Artisan Sicilian Cannolo, with Chocolate and Pistachio Ice Cream, Whipped Cream and Toppings

Artisan Rum Syrup Sponge with White Chocolate and Hazelnut Sauce, Cream and Pink Praline

The king of spritz. Aperol and prosecco served as in Rome, fresh, balanced and perfect for any moment. 🍊✨

Aperol with a tropical twist: pineapple juice, ice-cold bubbles and that bitter edge that hooks you. Refreshing, exotic and dangerously easy to drink.

The alcohol-free alternative to Aperol. Crodino keeps the Italian aperitivo spirit alive: fresh, herbal, and gently bitter. All the ritual, none of the alcohol.

Our favorite. A vibrant spritz of blood orange, mango and passion fruit, fresh, exotic and absolutely irresistible. 🍊🥭✨

Fresh, floral, and dangerously easy to drink. The Hugo Spritz blends elderflower, lime, and mint with crisp bubbles. Light, aromatic, and made to stretch the moment.

Aperol, Licor de Mora, Prosecco

The freshness of Italian lemon with crisp Prosecco bubbles. Light, aromatic and dangerously easy to drink.

Le spritz le plus iconique. Campari, prosecco et soda au caractère amer, frais et élégant. 🔴✨

Orange, vanilla and bubbles. A different spritz, elegant and dangerously easy to drink. 💜